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Messermeister Royale Elite Scalloped Bread Knife | 9"

Messermeister Royale Elite Scalloped Bread Knife | 9"

The scalloped edge of the Messermeister Royale Elite 9ā€ Bread Knife bites into the crust of bread. This allows for smooth slicing with effortless pressure to avoid compressing your slice. This knife is also used to slice through soft-skinned fruits and vegetables.

[Details]

Specifications:

  • The German 1.4116 stainless carbon alloy blade resists stains and corrosion, exhibits toughness and durability, holds its edge retention, and is easy to re-sharpen to a razor-like edge.
  • This knife line is one-piece, hot-drop hammer forged, which produces the strongest blade from heel to tip.
  • The blades are heat treated and cooled to achieve a Rockwell of 57-58.
  • The three-step, 15° Elite edge is hand stropped on a cloth wheel, creating the sharpest possible cutting surface on an edged tool.
  • The bolsterless heel simplifies all cutting, sharpening and honing tasks, making use of the entire blade from heel to tip.
  • Handcrafted in the historic cutlery capital of Solingen, Germany.
  • 100% Messermeister quality
$56.98

Original: $189.95

-70%
Messermeister Royale Elite Scalloped Bread Knife | 9"—

$189.95

$56.98

Product Information

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Description

The scalloped edge of the Messermeister Royale Elite 9ā€ Bread Knife bites into the crust of bread. This allows for smooth slicing with effortless pressure to avoid compressing your slice. This knife is also used to slice through soft-skinned fruits and vegetables.

[Details]

Specifications:

  • The German 1.4116 stainless carbon alloy blade resists stains and corrosion, exhibits toughness and durability, holds its edge retention, and is easy to re-sharpen to a razor-like edge.
  • This knife line is one-piece, hot-drop hammer forged, which produces the strongest blade from heel to tip.
  • The blades are heat treated and cooled to achieve a Rockwell of 57-58.
  • The three-step, 15° Elite edge is hand stropped on a cloth wheel, creating the sharpest possible cutting surface on an edged tool.
  • The bolsterless heel simplifies all cutting, sharpening and honing tasks, making use of the entire blade from heel to tip.
  • Handcrafted in the historic cutlery capital of Solingen, Germany.
  • 100% Messermeister quality